Response to the agamic multiplication of selected clones of lippia integrifolia "incayuyo

Authors

  • R. M. Leiva National University of Córdoba. Faculty of Agricultural Sciences. Center for Research, Development and Transfer of Aromatic and Medicinal Plants. Córdoba, Argentina.
  • M. S. Ojeda National University of Córdoba. Faculty of Agricultural Sciences. Center for Research, Development and Transfer of Aromatic and Medicinal Plants. Córdoba, Argentina.
  • M. P. Suárez Santillán National University of Córdoba. Faculty of Agricultural Sciences. Center for Research, Development and Transfer of Aromatic and Medicinal Plants. Córdoba, Argentina.
  • P. C. Brunetti National University of Córdoba. Faculty of Agricultural Sciences. Center for Research, Development and Transfer of Aromatic and Medicinal Plants. Córdoba, Argentina.

Keywords:

INCAYUYO, LIPPIA INTEGRIFOLIA, MULTIPLICATION

Abstract

Lippia integrifolia (Griseb.) Hieron. "Incayuyo" is an aromatic, subleñoso shrub that grows in the northwest and center of Argentina. Decoction of its leaves and flowers is traditionally used for digestive tract disorders (Bonzani et al., 2003; Barboza et al., 2006). Its choleretic, antispasmodic (Gorzalczany et al., 2008), biocide in vitro assays on Trypanosoma cruci (Sülsen et al., 2006), antibacterial through chloroformic extracts, on bacteria of medical interest such as Pseudomonas aeruginosa (Coronel et al., 2006), 2003), larvicide on Culex quinquefasciatus mosquito larvae (Bonino, 2009), in addition the non-stick properties of aqueous extracts of "incayuyo" were identified against the main inducer of gastritis, the bacterium Helicobacter pylori (Marcial et al., 2014) It is used in aperitif drinks and compound weeds (Juliani et al., 2007). The species can be spread both asexually or agamically and sexually.

References

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Published

2019-07-31

Issue

Section

Reports of results/advances

How to Cite

Response to the agamic multiplication of selected clones of lippia integrifolia "incayuyo. (2019). Nexo Agropecuario, 7(1), 42-45. https://revistas.unc.edu.ar/index.php/nexoagro/article/view/26061