Perovic, N. R., Defagó, M. D., Aguinaldo, A., Joekes, S., & Actis, A. B. (2015). Validity and reproducibility of a food frequency questionnaire to asses lipid and phytochemical intake .
Revista De La Facultad De Ciencias Médicas De Córdoba,
72(2), 69-77.
https://doi.org/10.31053/1853.0605.v72.n2.10113